Every day thousands of people in the UK suffer from food poisoning. Those most seriously affected are the very young, the elderly or people who are already medically compromised in some way. It is crucial that anyone working in a food handling capacity is adequately trained and adheres to food safety regulations.

This Food Safety Level 2 course, developed by healthcare training specialists Espirita, provides food handlers with the information to control food safety hazards and satisfies their legal obligation to undertake appropriate food safety training. This course is suitable for anyone who handles or prepares food, or is involved in the management of people in a food handling environment.